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Cocktails on tap is a growing trend at the american bar scene. Now Swedish top chef Marcus Samuelsson is bringing it to Sweden when opening his new bar Tap Room at Clarion Hotel Amaranten in Stockholm. The bar which will be the first ever in Sweden to serve cocktails on tap is a part of Kitchen & Table, Hotel Clarion’s own restaurant concept. Lobby Design has created the graphic identity for the bar and the result is colorful and humorous and a little bit out there, just the way we like it! Visit Tap Room and see the result for yourself in a couple of weeks.

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